Created in collaboration with Feve Chocolates, our Chocolate-Covered Caramelized Hazelnuts pair the earthy aroma and buttery crunch of hazelnuts with our fudgy 70% Camino Verde, Ecuador chocolate to create a decadent confection worth savoring.

To craft these Chocolate-Covered Caramelized Hazelnuts, the chocolatiers at Feve dark-roast and caramelize small batches of hazelnuts which are then thickly coated with multiple layers of rich Dandelion chocolate using the old-world process of hand panning. Finally, each nut is coated with a light dusting of cocoa powder for a melt-on-the-tongue finish.

Ingredients & allergens

hazelnuts, Dandelion 70% Camino Verde, Ecuador chocolate (cocoa beans and organic cane sugar), sugar, salt, cocoa butter, cocoa powder

Contains: tree nuts (hazelnuts)

Weight

4 oz (113 g)

Learn more

Learn more about our cocoa beans and sugar – the region, the farms, and the producers.